The Saveurs des Pyrénées team is composed of passionate professionals supported by 18 artisans from the Basque Country and the Pyrenees, united around shared values and a shared sales team. We have been involved in the development of this region, creating jobs while promoting the uniqueness of mountain farming for 40 years !
Okina (video of presentation, click HERE) :
Okina is an artisan bakery from the Basque Country, committed to crafting high-quality, all-natural biscuits using locally sourced ingredients.
✅ 90% of raw materials come from the Southwest of France, including premium cheeses like Ossau-Iraty AOP and Tomme de Vache des Pyrénées IGP.
✅ Natural: No preservatives, artificial flavors, or additives
✅ Perfect for a Sweet Treat or Cheese Pairing (Okina's savory biscuits are specially crafted to complement fine cheeses, making them a favorite in delicatessens and fromageries worldwide)
PRODUCTS : A range of sweet and savory biscuits (cheese biscuit bites) and basque cakes
Aldabia:
Aldabia is a Basque poultry producer dedicated to preserving traditional farming methods while ensuring the highest quality.
✅ Traditional Basque Breeding – Free-range yellow poultry raised in the open air, respecting local farming heritage.
✅ Superior Quality – Slow-growing breeds selected for their exceptional taste and texture.
✅ 100% Natural Diet – Fed with regional cereals, ensuring rich, flavorful meat without GMOs or antibiotics.
PRODUCTS : Chicken, Guinea Fowl, Summer range including marinated meats & skewers, Festive range, canned terrines and prepared meals, ready meals in vacuum packs.
Mayté (video of presentation, click HERE) :
Mayté is a family-run charcuterie based in the Basque Country, known for producing high-quality traditional Basque meats. They specialize in fresh meat, cured sausages, and charcuterie, all crafted with time-honored methods.
✅The majority of our pigs are raised OUTDOORS or on the **STRAW
✅ No antibiotics : Use of homeopathy and aromatherapy
✅ The feed is guaranteed GMO-free. The pigs have UNLIMITED access to FEED, allowing them to grow at their own pace over time.
PRODUCTS: Fresh meat, cured sausages, dry-cured ham, and charcuterie