ProductUpdated on 2 June 2025
Original Vanilla Bean Ice cream by L'Angélys
About
Since 1996, master ice cream artisan Denis Lavaud has been devoted to achieving perfection with his Madagascan Vanilla ice cream recipe. From a meticulous selection of raw ingredients to a precisely calibrated formula, this vanilla ice cream is the result of an unwavering commitment to quality and excellence. The vanilla infusion is the key and you will surely taste it from the very first spoonful.
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