ABK6 ORANGE LIQUEUR

Terroir :Chez Maillard estate in cru Fins Bois, and Maine Drilhon estate in cru Petite Champagne.Cru Fins Bois: 50% groies, hard limestone from the Jurassic and 50% groies of champagne, soft limestone from the Cretaceous.Cru Petite Champagne : Champagne land, soft limestone from the Cretaceous.

Grape variety :100% Ugni-blanc, average age of the vines : 40 years.

Vinification :On site, alcoholic and malolactic fermentation inthermo-regulated stainless steel tanks.

Distillation :Double distillation on lees, in 16 and 25HL Charentais copper stills witholive and onion-shaped lids.Ageing :

Ageing in new barrels for 6 to 8 months, then passage and transfered in red and old barrels.Barrels of 400L, in French oak type Limousin, quality loose grains.

Blend :Crus de Petite Champagne and Fins Bois, 51% of ABK6 Cognac Single Estate of 2 years of ageminimum, with 49% of orange liqueur