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ProductUpdated on 4 April 2025

Chateau LAPELLETRIE 2019 Saint-Emilion Grand Cru

Anne BISCAYE

managing director at CHATEAU LAPELLETRIE

SAINT EMILION, France

About

Château LAPELLETRIE, located in the heart of Saint-Emilion, is in the hands of 9th-generation winemaker Anne. Established on the limestone plateau, the estate combines viticultural heritage with contemporary advances to produce exceptional wines that elevate the richness of the terroir while respecting nature.

IN THE VINEYARD We practice organic farming and follow biodynamic principles. We are committed to respecting the living world, which is why sheep, chickens, flowers and herbal infusions naturally regulate the vines and promote biodiversity.

IN THE CELLAR
In our cellar, we produce refined, elegant wines, true reflections of our exceptional terroir and our know-how.

Quality Designation (AOP, IGP...) : Saint-Emilion Grand Cru

Grapes Varieties : 100% Merlot

Cultural Practices (Organic, Conventional, Sulfite-Free…) : Organic

Alcohol Volume : 13,5%

Availability (in bottles) : 50 000

Sustainability (wine boxes, pouches, eco-friendly packaging...) :. Few additives in the cellar, lightweight bottles, unprinted recycled paper bags, labels with vegetable oil-based inks.

Export Countries : . China, Australia, Belgium and Italie for the millésime

Awards : /

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  • Importer

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Organisation

CHATEAU LAPELLETRIE

Producer

SAINT EMILION, France

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