About
These small alginate beads have a liquid center that bursts in the mouth, releasing intense, vibrant flavors. Perfect for decorating and enhancing cocktails, aperitif buffets, main courses, cheeses, and desserts, they bring creativity and refinement to any dish. Made using spherification, a cutting-edge molecular gastronomy technique, our premium juices are encapsulated in a delicate alginate membrane derived from brown algae. Our product come in 30g pots for gourmet enthusiasts and 820g containers for professionals, offering endless possibilities for culinary innovation and extraordinary gastronomic gifts. Available in nine unique Flavors: raspberry, blueberry, lemon, fig, passion fruit, mango, white balsamic vinegar with truffle, balsamic vinegar, gingerbread.
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- Fine & Gourmet food
- Ingredients
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