GOURMET BUSINESS MEETING

19–20 Jun 2025 | Bordeaux, France

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ProductUpdated on 17 February 2025

Fruit Tradition Extra Jam - French Apricot 375g

Renaud Ducos

Export & Business Development Director at Naturgie/Favols

BIAS, France

About

Crafted in France with a deep respect for tradition and jam-making expertise, our “Extra jams” are prepared using a gentle, low-temperature cooking method to best preserve the fruit’s texture and flavor. We carefully select high quality and simple ingredients: fruit, sugar, and lemon juice, keeping them as natural as possible to ensure a premium taste. Perfect for breakfasts in bagels, French toasts, pancakes, cakes, and tarts or to elevate brunch and teatime.

Available in a variety of exquisite flavors: French Blackcurrant, Cherry from France, Black Cherry, Corsican Lemon, Clementine of Corsica, Wild Quince of Provence, Black Fig of Provence, Aquitaine Strawberry, French Raspberry, Ardeche Chestnut, French Blueberry, Corsican Orange, Heirloom Peach of the Rhone Valley, Agen Prune Crème, Three Red Fruits of France, Reine-Claude from France, and French Rhubarb.

Looking for

  • Distribution Partner
  • Retailer
  • Wholesaler
  • Importer
  • Cash and carry
  • Food service
  • E-commerce

Applies to

  • Fine & Gourmet food
  • Natural & Organic products

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